River Light Kiwame Premium Japan Iron Peking Wok 33cm

Roll over image to zoom in Click on image to zoom

River Light Kiwame Premium Japan Iron Peking Wok 33cm

Name: River Light Kiwame Premium Japan Iron Peking Wok 33cm
Brand: River Light
SKU: RW33
Price: 229.0 AUD
Availability: OutOfStock
Rating: 5.0 (1 reviews)

Never worry about getting another wok again!

With its special heat treatment and high-quality materials, River Light brings you one of the most durable and long-lasting Japanese-made woks ever, making your favourite meals and stir fries a breeze.

River LightSKU: RW33

Price:

$229.00 $289.00

Stock:

Sold out

Quantity:

✅ 30 day returns*

✅ Buy now pay later*

✅ Despatched within 24hrs

Pickup currently unavailable at Wantirna South

Recommended Products

New in

HappyCall

EDGE Silicone Head 9-PC Cooking Tools Set

$79.20 $99.00 Sale

- Special heat treatment for added strength and corrosion resistance

- Save yourself time with simple cleaning and maintenance

- Dual handles for safe and secure handling before, during and after cooking

- Light-weight for comfortable and effortless cooking

- Compatible with all cooktops including gas, electric, ceramic and induction

- Made with reliable and long-lasting Japanese quality

PREMIUM WOK MADE IN JAPAN

Kiwame uses special heat-treated metal to create the ultimate wok and frying pan.

Special Heat Treatment: By formulating layers of iron nitride and iron oxide on the frying pan’s surface, it makes it highly resistant to rust and incredibly strong and durable.

Features:

Stores lots of heat and fully convey it to food, making for crisp stir-fry and aromatic roasts.
e oil-conducive surface’s superior friction resistance means it will never get scratched.
Naturally adds dietary iron to all food prepared with it.
Incredible rust resistance and low-maintenance requirements make clean up a snap.
Can be used with all stoves, including 200vIH (electromagnetic cookers).

Country of origin: Japan

Before using River Light wok for the first time:

Wash it with soap.
Pre-heat the wok on low to medium heat
Add cooking oil until 1/3 of capacity, and then keep heating on low heat for 5 minutes.
Turn off the heat and drain the oil into an oil pot.
Wipe the oil with a paper towel all over the interior surface of the wok to make it well-coated.
Ready to use.

After using River Light wok:

Use a scrub sponge to wash it with warm water. Do not wash it in the dishwasher.
When done, rinse the pan off and wipe it dry.
Season it with a tablespoon of oil before storing it.

Diameter 33 cm Depth 9.6 cm Bottom diameter 16 cm
Bodyweight: 1.5 kg
Pot Material: Iron (Carbon Steel)
Handle Material: Wood

FREE shipping in Australia for orders at or over $89
Flat rate shipping of $9.90 for orders under $89
All stock is located and sent from Melbourne.

*We offer product exchanges and refunds with no queries or questions asked. For more information and instructions, read our returns and exchanges policy.

In addition, all products come with a 12-month manufacturer warranty. Our warranty does not cover mishandling by the user, e.g., accidental damage and commercial use.

Steps to take

Fill the Warranty & Repair From online; Our customer support team will contact you as soon as possible;If you need to post us the item, we recommended that you keep the original packaging, i.e. boxes, as that will make it easier for us to dispatch a courier to pick up the defective item.

Recover password

River Light Kiwame Premium Japan Iron Peking Wok 33cm

Recommended Products

EDGE Silicone Head 9-PC Cooking Tools Set

Description

Customer Reviews

Recommended Products

EDGE Silicone Head 9-PC Cooking Tools Set

You may also like