Ingredients
Peanut - 60g
Glutinous Rice - 40g
Rock Sugar - 30g
Method:
- Roast peanut in Buffalo Air Fryer. 190 degrees for 15 minutes.
- Put in all ingredients into Joyoung Y1 Power Blender.
- Make sure water level is at least 500ml.
- Choose "Paste" function and set capacity to 400ml. Press start.